Weeknight

April 2018

Ribs on The Grill

2018-04-29T10:46:43-05:00

True story- I once completely ruined an outdoor gas grill when I made the "old" version of these ribs. One minute it was a nice smoky smell, the next it was just smoke with a healthy dose of fire to go with it! So that cooking sequence had to go. In it's place is [...]

Ribs on The Grill2018-04-29T10:46:43-05:00

Easy Chicken Parmesan

2019-10-01T15:51:40-05:00

The smell of pan fried chicken coated in bread crumbs and parmesan cheese along with a pot of simmering sauce is delicious. Add a side of spaghetti (or bucatini) and some green beans — you're done. Prep time - 10 minutes / Cook time - 35 minutes 6 [...]

Easy Chicken Parmesan2019-10-01T15:51:40-05:00

March 2018

Pasta Bolognese

2018-03-20T08:43:09-05:00

Halloween is one of those days that starts off like any other, but doesn't end until much later, and no one can say exactly when that will be. I thought it would be a great idea to find something to cook all day and eat when an opportunity presented itself. Slow cooker Bolognese fit the [...]

Pasta Bolognese2018-03-20T08:43:09-05:00

February 2018

Pretzel Chicken

2018-11-05T11:27:20-06:00

Prep time - 10 minutes / Cook time - 20 minutes This recipe was originally a Rachel Ray creation, heavily modified over the years in an attempt to make home made chicken tenders for picky toddlers. Now it is the second most requested chicken dinner on a weeknight. Only my chicken Parmesan [...]

Pretzel Chicken2018-11-05T11:27:20-06:00
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