This recipe was born out of the frustration of the Chicago Public School strike of 2019. It went on far longer than anticipated, and we got a bit of cabin fever while it wore on. I decided chew up some time by throwing together a new recipe that I'd had floating around in my [...]
I wish there was a good story behind this meatloaf but really it's just the version I've settled on over the years. My recipe has one important change from others I've tried, and it's a small but important one- I saute my onions in butter to mellow the flavor. The result is something that [...]
Chopped beef and gravy has been a Pannucci family staple since I can remember. The name is a little misleading, as the "chopped beef" in this recipe is only one part of the final dish. In our house, this meal is really a combination of my "secret ingredient" mashed potatoes, the "chopped beef" and [...]
