This is one of my mom's specialties. She would make this as an appetizer for a party or sometimes in lieu of Christmas cookies she would deliver warm loaves of pepperoni bread. I changed the type of pepperoni to the sandwich version you get at the deli simply for ease, but it is basically [...]
My husband accidentally bought chicken tenders instead of chicken breasts one day, so I decided to make the most of it. I scrounged around in our pantry and had the idea to make a coating that had ranch dressing in it already. My family loved the combination of these chicken tenders and a ranch [...]
I was looking for some finger foods for a new years' eve gathering. That led me to try a beer cheese recipe, and that led me to wonder what I could dip in the cheese. After a little searching around, the answer became pretty obvious- beer pretzels! I'm no stranger to breads, but the [...]
This isn't so much a recipe as it is a good use of extra meat from my beef enchilada recipe. As far as nachos go, it's fairly standard, but the meat on top of this mix is what makes it taste so good. Try them during football season sometime and I bet it doesn't [...]
A few years ago we hosted an Italian dinner as part of a school fundraiser and I wanted to make fresh mozzarella. After some research it turned out to more trouble then it was worth. I would need to find unpasteurized milk and order some rennet. More research and fresh ricotta looked like an easy [...]
