I don't know what made me decide to put this group of ingredients together one day. But I do know that it's become a favorite for both me and my husband as a lunchtime snack. The bread is nice and crispy and pairs well with the softer and less strong tastes the fresh mozzarella [...]
After I couldn’t find a decent peanut granola at the grocery store I started tinkering with ratios to make one with a decent peanut flavor, but not overly sweet. You can substitute honey roasted peanuts for a sweeter taste or add mini chocolate chips once the granola has completely cooled. Enjoy sprinkled over vanilla [...]
I'm always in search of a good salad, and I prefer one with a lot of bits and pieces. Starting with a generous serving of arugula, I added shredded carrots, toasted pistachios (chopped into bits to make sure they make it into every bite), shaved asiago, sea salt (don't by shy), olive oil and [...]
